Characterisation of an Antilisterial Bacteriocin Produced...

Probiotics and Antimicrobial Proteins 2009 / 06 Vol. 1; Iss. 1

Characterisation of an Antilisterial Bacteriocin Produced byLactobacillus sakeiCWBI-B1365 Isolated from Raw Poultry Meat and Determination of Factors Controlling its Production

Carine Dortu, Patrick Fickers, Charles M. A. P. Franz, Dora Ndagano, Melanie Huch, Wilhelm H. Holzapfel, Bernard Joris, Philippe Thonart
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Volume:
1
Language:
english
Pages:
10
DOI:
10.1007/s12602-008-9000-9
Date:
June, 2009
File:
PDF, 265 KB
english, 2009
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