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Effect of dietary encapsulated organic salts (Naâacetate, Naâbutyrate, Naâlactate and Naâpropionate) on growth performance, haemolymph, antioxidant and digestive enzyme activities and gut microbiota of juvenile narrow clawed crayfish, Astacus leptodactylus leptodactylus Eschscholtz, 1823
Safari, Omid, Paolucci, Marina, Ahmadniaye Motlagh, HamidrezaJournal:
Aquaculture Nutrition
DOI:
10.1111/anu.13167
Date:
September, 2020
File:
PDF, 731 KB
2020