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Ethanolic guava leaf extracts with different chlorophyll removal processes: Anti-melanosis, antibacterial properties and the impact on qualities of Pacific white shrimp during refrigerated storage
Olatunde, Oladipupo Odunayo, Tan, Steffi Louisa Della, Shiekh, Khursheed Ahmad, Benjakul, Soottawat, Nirmal, Nilesh PrakashVolume:
341
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.128251
Date:
March, 2021
File:
PDF, 3.59 MB
2021