Simultaneous determination of total phenolic acids and...

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Food Chemistry 2020 / 10

Simultaneous determination of total phenolic acids and total flavonoids in tea and honey samples using an integrated lab on a chip device

Bagheri, Nafiseh, Al Lawati, Haider A.J., Hassanzadeh, Javad
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Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.128338
Date:
October, 2020
File:
PDF, 4.81 MB
2020
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