Use of Ozonized Water to Control Anthracnose in Papaya (...

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Ozone Science & Engineering 2020 / 10

Use of Ozonized Water to Control Anthracnose in Papaya ( Carica papaya L.) and its Effect on the Quality of the Fruits

da Costa, André Rodrigues, Faroni, Lêda Rita D’Antonino, Salomão, Luiz Carlos Chamhum, Cecon, Paulo Roberto, de Alencar, Ernandes Rodrigues
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Journal:
Ozone: Science & Engineering
DOI:
10.1080/01919512.2020.1816450
Date:
October, 2020
File:
PDF, 1.40 MB
2020
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