In Vitro Studies Towards the use of Chitin as...

Molecular Nutrition & Food Research 2020 / 10

In Vitro Studies Towards the use of Chitin as Nutraceutical: Impact on the Intestinal Epithelium, Macrophages and Microbiota

Dong, Liyou, Ariëns, Renata M.C., Tomassen, Monic M., Wichers, Harry J., Govers, Coen
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Journal:
Molecular Nutrition & Food Research
DOI:
10.1002/mnfr.202000324
Date:
October, 2020
File:
PDF, 1.36 MB
2020
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