Nicotianamine-rich foods for improving the learning and memory functions and as an effective preventing agent of hypertension
Takada, Noboru, Tanaka, Masayuki, Ishidoya, Ayumi, Hayakari, MakotoVolume:
37
Journal:
Food Bioscience
DOI:
10.1016/j.fbio.2020.100729
Date:
October, 2020
File:
PDF, 2.84 MB
2020