Food components affecting the epigenome: “Ergogenetic”...

Food components affecting the epigenome: “Ergogenetic” aids for performance

Izquierdo, Andrea G., Portela, Manuel, Lorenzo, Paula M., Mallo, Federico, Crujeiras, Ana B.
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Volume:
14
Journal:
PharmaNutrition
DOI:
10.1016/j.phanu.2020.100231
Date:
December, 2020
File:
PDF, 1.67 MB
2020
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