Zinc application improves the yield and nutritional quality...

Scientia Horticulturae 2020 / 12 Vol. 274

Zinc application improves the yield and nutritional quality of three green bean genotypes grown in a Red Latosol

de Almeida, Hilário Junior, Vergara Carmona, Victor Manuel, Inocencio, Maykom Ferreira, Furtini Neto, Antônio Eduardo, Mauad, Munir
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Volume:
274
Journal:
Scientia Horticulturae
DOI:
10.1016/j.scienta.2020.109636
Date:
December, 2020
File:
PDF, 1.05 MB
2020
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