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Ethanolic guava leaf extract with different chlorophyll removal processes: Antioxidant properties and its preventive effect on lipid oxidation in Pacific white shrimp
Olatunde, Oladipupo Odunayo, Tan, Steffi Louisa Della, Benjakul, SoottawatJournal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.14788
Date:
September, 2020
File:
PDF, 490 KB
2020