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Process intensification and comparison of bioethanol production from food industry waste (potatoes) by ultrasonic assisted acid hydrolysis and enzymatic hydrolysis: Statistical modelling and optimization
Suresh, T., Sivarajasekar, N., Balasubramani, K., Ahamad, Tansir, Alam, Manawwer, Naushad, MuVolume:
142
Journal:
Biomass and Bioenergy
DOI:
10.1016/j.biombioe.2020.105752
Date:
November, 2020
File:
PDF, 6.89 MB
2020