![](/img/cover-not-exists.png)
Dynamic changes of phenol and antioxidant capacity during fruit development of three Actinidia species (kiwifruit)
Huang, Chun-Hui, Tao, Jun-Jie, Liao, Guang-Lian, Xie, Min, Qu, Xue-Yan, Chen, Lu, Xu, Xiao-BiaoVolume:
273
Journal:
Scientia Horticulturae
DOI:
10.1016/j.scienta.2020.109571
Date:
November, 2020
File:
PDF, 764 KB
2020