FACTORS ASSOCIATED WITH THE INFLAMMATORY POTENTIAL OF THE BRAZILIAN POPULATIONâS DIET
Pereira, Natália Oliveira, de Carvalho, Carolina Abreu, Sperandio, Naiara, Marques, Karla Danielle Silva, Fonseca, Poliana Cristinande de Almeida, Shivappa, Nitin, Hébert, James R., França, Ana KarJournal:
British Journal of Nutrition
DOI:
10.1017/S0007114520004079
Date:
October, 2020
File:
PDF, 959 KB
2020