Colon Bioaccessibility under In Vitro Gastrointestinal...

Antioxidants 2020 / 10 Vol. 9; Iss. 10

Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of a Red Cabbage Extract Chemically Profiled through UHPLC-Q-Orbitrap HRMS

Izzo, Luana, Rodríguez-Carrasco, Yelko, Pacifico, Severina, Castaldo, Luigi, Narváez, Alfonso, Ritieni, Alberto
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Volume:
9
Journal:
Antioxidants
DOI:
10.3390/antiox9100955
Date:
October, 2020
File:
PDF, 933 KB
2020
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