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Synthetic fluid inclusions XXIII. Effect of temperature and fluid composition on rates of serpentinization of olivine
Lamadrid, H.M., Zajacz, Z., Klein, F., Bodnar, R.J.Volume:
292
Journal:
Geochimica et Cosmochimica Acta
DOI:
10.1016/j.gca.2020.08.009
Date:
January, 2021
File:
PDF, 42 KB
2021