Survival of Trichinella spiralis in cured meat products

Survival of Trichinella spiralis in cured meat products

Johne, Annette, Filter, Matthias, Gayda, Jennifer, Buschulte, Anja, Bandick, Niels, Nöckler, Karsten, Mayer-Scholl, Anne
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Volume:
287
Journal:
Veterinary Parasitology
DOI:
10.1016/j.vetpar.2020.109260
Date:
November, 2020
File:
PDF, 555 KB
2020
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