Effect of storage temperature on fungal growth and...

Journal of Food Processing and Preservation 2020 / 10

Effect of storage temperature on fungal growth and aflatoxins formation in oils extracted from wild almond nuts

Hashemi, Seyed Mohammad Bagher, Moosavi, Motahareh Hashemi, Asadi‐Yousefabad, Seyed Hossein, Omidi, Mahmoud, Mousavi Khaneghah, Amin
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Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.14987
Date:
October, 2020
File:
PDF, 8.23 MB
2020
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