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Lowering the culture medium temperature improves the omega-3 fatty acid production in marine microalga Isochrysis sp. CASA CC 101
Balakrishnan, Jeyakumar, Shanmugam, KathiresanJournal:
Preparative Biochemistry & Biotechnology
DOI:
10.1080/10826068.2020.1833345
Date:
October, 2020
File:
PDF, 2.25 MB
2020