Characterization of resistant waxy maize dextrins prepared by simultaneous debranching and crystallization
Lee, Dong-Jin, Kim, Jun-Mo, Lim, Seung-TaikVolume:
112
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2020.106315
Date:
March, 2021
File:
PDF, 2.67 MB
2021