Quality and microstructure of freeze-dried yoghurt...

Heliyon 2020 / 10 Vol. 6; Iss. 10

Quality and microstructure of freeze-dried yoghurt fortified with additives as protective agents

Ismail, Elsayed A., Aly, Ahmed A., Atallah, Atallah A.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
6
Journal:
Heliyon
DOI:
10.1016/j.heliyon.2020.e05196
Date:
October, 2020
File:
PDF, 181 KB
2020
Conversion to is in progress
Conversion to is failed