Le cerfeuil (Anthriscus cerefolium), un nouvel allergène...

Revue Française d'Allergologie 2020 / 06 Vol. 60; Iss. 4

Le cerfeuil (Anthriscus cerefolium), un nouvel allergène alimentaire

van der Brempt, X., Gras, J., Nygård, K., Leduc, V.
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Volume:
60
Journal:
Revue Française d'Allergologie
DOI:
10.1016/j.reval.2020.02.067
Date:
June, 2020
File:
PDF, 356 KB
2020
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