Moisture sorption isotherms, isosteric heat and gibbs free...

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Journal of Food Processing and Preservation 2020 / 10

Moisture sorption isotherms, isosteric heat and gibbs free energy of stevia leaves

López‐Vidaña, Erick César, Castillo Téllez, Margarita, Pilatowsky Figueroa, Isaac, Santis Espinosa, Luis Fernando, Castillo‐Téllez, Beatriz
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Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.15016
Date:
October, 2020
File:
PDF, 14.04 MB
2020
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