Identification of study habits and skills associated with the academic performance of Bachelor's degree Food Science and Technology students at the University of León (Spain)
Renes, E., Prieto, B., López, M., Fresno, J. M., GonzálezâRaurich, M., Tornadijo, M. E., Prieto, M., ÃlvarezâOrdóñez, A.Volume:
19
Journal:
Journal of Food Science Education
DOI:
10.1111/1541-4329.12207
Date:
October, 2020
File:
PDF, 1.02 MB
2020