Effect of Shading on the Sesquiterpene Lactone Content and...

Journal of Agricultural and Food Chemistry 2020 / 10 Vol. 68; Iss. 43

Effect of Shading on the Sesquiterpene Lactone Content and Phytotoxicity of Cultivated Cardoon Leaf Extracts

Scavo, Aurelio, Rial, Carlos, Molinillo, José M. G., Varela, Rosa M., Mauromicale, Giovanni, Macı́as, Francisco Antonio
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Volume:
68
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.0c03527
Date:
October, 2020
File:
PDF, 1.56 MB
2020
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