Coffee, Black Tea, and Green Tea Consumption in Relation to...

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Molecular Nutrition & Food Research 2020 / 10

Coffee, Black Tea, and Green Tea Consumption in Relation to Plasma Metabolites in an Asian Population

Seow, Wei Jie, Yanwen, Dorrain Low, Pan, Wen‐Chi, Gunther, Samuel H., Sim, Xueling, Torta, Federico, Herr, Deron R., Kovalik, Jean‐Paul, Jianhong, Ching, Khoo, Chin Meng, Wenk, Markus R., Tai, Eâ€
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Journal:
Molecular Nutrition & Food Research
DOI:
10.1002/mnfr.202000527
Date:
October, 2020
File:
PDF, 1009 KB
2020
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