Scaled-Up Microwave-Assisted Pretreatment and Continuous Fermentation to Produce Yeast Lipids from Brewery Wastes
Longanesi, Luca, Bouxin, Florent P., Fan, Jiajun, Auta, Hadiza, Gammons, Richard, Abeln, Felix, Budarin, Vitaliy L., Clark, James H., Chuck, Christopher J.Journal:
Industrial & Engineering Chemistry Research
DOI:
10.1021/acs.iecr.0c03463
Date:
October, 2020
File:
PDF, 4.35 MB
2020