Effect of corn starch coating incorporated with...

Effect of corn starch coating incorporated with nanoemulsion of Zataria multiflora essential oil fortified with cinnamaldehyde on microbial quality of fresh chicken meat and fate of inoculated Listeria monocytogenes

Abbasi, Zahra, Aminzare, Majid, Hassanzad Azar, Hassan, Rostamizadeh, Kobra
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Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-020-04774-y
Date:
October, 2020
File:
PDF, 373 KB
2020
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