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Impact of experimental thermal processing of artificially contaminated pea products on ochratoxin A and phomopsin A
Kunz, Birgitta Maria, VoÃ, Alexander, Dalichow, Julia, Weigel, Stefan, Rohn, Sascha, Maul, RonaldJournal:
Mycotoxin Research
DOI:
10.1007/s12550-020-00413-9
Date:
October, 2020
File:
PDF, 486 KB
2020