Designing a healthy, low-cost and environmentally...

Public Health Nutrition 2020 / 10

Designing a healthy, low-cost and environmentally sustainable food basket: an optimisation study

Eini-Zinab, Hassan, Sobhani, Seyyed Reza, Rezazadeh, Arezoo
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Journal:
Public Health Nutrition
DOI:
10.1017/S1368980020003729
Date:
October, 2020
File:
PDF, 485 KB
2020
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