Effect of stannous 2-ethylhexanoate on the network...

Effect of stannous 2-ethylhexanoate on the network formation and chain extension reactions of α,ω-dihydroxy terminated poly(dimethylsiloxane)

Stephen J. Clarson, Zaiming Wang, James E. Mark
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Volume:
26
Year:
1990
Language:
english
Pages:
2
DOI:
10.1016/0014-3057(90)90217-r
File:
PDF, 186 KB
english, 1990
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