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Available Starch: from food process control to lower glycemic response
Sophie, Vinoy, Cesbron-Lavau, Gautier, Meynier, Alexandra, Goux, AurélieVolume:
79
Year:
2020
Journal:
Proceedings of the Nutrition Society
DOI:
10.1017/s0029665120004504
File:
PDF, 155 KB
2020