Isolation and identification lactic acid bacteria of...

Isolation and identification lactic acid bacteria of honey-enriched functional beverage from cassava ( manihot esculenta ) tapai from Sinjai regency

Sari, Nurlaila, Zainal,, Tahir, Mulyati M.
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Volume:
575
Journal:
IOP Conference Series: Earth and Environmental Science
DOI:
10.1088/1755-1315/575/1/012016
Date:
October, 2020
File:
PDF, 792 KB
2020
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