Multiple Automated Analyses for Orange Juice Content: Determination of Total Sugars, Reducing Sugars, Total Acidity, Total Amino Acids, and Phenolics
Vandercook, Carl E, Price, Ruth L, Harrington, Christina AVolume:
58
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/58.3.482
Date:
May, 1975
File:
PDF, 412 KB
1975