Determination of Lead and Cadmium in Foods by Anodic...

Journal of AOAC International 1982 / 07 Vol. 65; Iss. 4

Determination of Lead and Cadmium in Foods by Anodic Stripping Voltammetry: II. Collaborative Study

Capar, Stephen G, Gajan, Raymond J, Madzsar, Elizabeth, Albert, Richard H, Sanders, Marion, Zyren, John, Baetz, R, Beavin, P, Davis, P H, Faul, K, Gardner, W T, Hansen, C, Hopefl, R, Hostetter, J O, K
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Volume:
65
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/65.4.978
Date:
July, 1982
File:
PDF, 643 KB
1982
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