Composition and Protein Efficiency Ratio of Meat Samples Partially Defatted with Petroleum Ether, Acetone, or Ethyl Ether
Happich, Muriel L, Ackerman, Stanley, Miller, Arthur J, Swift, Clifton E, Gumbmann, Michael RVolume:
67
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/67.2.265
Date:
March, 1984
File:
PDF, 725 KB
1984