![](/img/cover-not-exists.png)
Lysine Bioavailability in School-Age Children Consuming Rice Is Reduced by Starch Retrogradation
Caballero, Katia, Mandal, Ronit, Pratap-Singh, Anubhav, Kitts, David D, Ball, Ronald O, Pencharz, Paul B, Courtney-Martin, Glenda, Elango, RajavelJournal:
The Journal of Nutrition
DOI:
10.1093/jn/nxaa276
Date:
October, 2020
File:
PDF, 460 KB
2020