Phenomenological based Semi-Physical Model for the Milk...

Advance Journal of Food Science and Technology 2018 / 11 Vol. 16; Iss. SPL

Phenomenological based Semi-Physical Model for the Milk Evaporation Process

Lopez-Acosta, Emiro A., Perez-Sierra, Omar A., Ortega-Quintana, Fabian A., Montes-Montes, Everaldo J., Martinez-Miranda, Maria N.
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Volume:
16
Journal:
Advance Journal of Food Science and Technology
DOI:
10.19026/ajfst.16.5941
Date:
November, 2018
File:
PDF, 289 KB
2018
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