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Co-Microencapsulation of Flavonoids from Yellow Onion Skins and Lactic Acid Bacteria Lead to Multifunctional Ingredient for Nutraceutical and Pharmaceutics Applications
Milea, Ètefania Adelina, Vasile, Mihaela Aida, CrÄciunescu, Oana, Prelipcean, Ana-Maria, Bahrim, Gabriela Elena, Râpeanu, Gabriela, Oancea, Anca, StÄnciuc, NicoletaVolume:
12
Journal:
Pharmaceutics
DOI:
10.3390/pharmaceutics12111053
Date:
November, 2020
File:
PDF, 1.51 MB
2020