Integration of pressurized liquids and ultrasound in the...

  • Main
  • 2020 / 11
  • Integration of pressurized liquids and ultrasound in the...

Integration of pressurized liquids and ultrasound in the extraction of bioactivecompounds from passion fruit rinds: Impact on phenolic yield, extraction kinetics and technical-economic evaluation

Pereira, Débora Tamires Vitor, Zabot, Giovani Leone, Reyes, Felix Guillermo Reyes, Iglesias, Amadeu Hoshi, Martínez, Julian
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Journal:
Innovative Food Science & Emerging Technologies
DOI:
10.1016/j.ifset.2020.102549
Date:
November, 2020
File:
PDF, 1.84 MB
2020
Conversion to is in progress
Conversion to is failed