Active packaging for Salmon stored at refrigerator with...

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Food Science & Nutrition 2020 / 10

Active packaging for Salmon stored at refrigerator with Polypropylene nanocomposites containing 4A zeolite, ZnO nanoparticles, and green tea extract

Azizi‐Lalabadi, Maryam, Rafiei, Leila, Divband, Bahark, Ehsani, Ali
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Journal:
Food Science & Nutrition
DOI:
10.1002/fsn3.1934
Date:
October, 2020
File:
PDF, 680 KB
2020
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