Three Types of Red Beetroot and Sour Cherry Based...

Molecules 2020 / 11 Vol. 25; Iss. 21

Three Types of Red Beetroot and Sour Cherry Based Marmalades with Enhanced Functional Properties

Nistor, Oana Viorela, Șeremet (Ceclu), Liliana, Mocanu, Gabriel Dănuț, Barbu, Vasilica, Andronoiu, Doina Georgeta, Stănciuc, Nicoleta
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
25
Journal:
Molecules
DOI:
10.3390/molecules25215090
Date:
November, 2020
File:
PDF, 10.16 MB
2020
Conversion to is in progress
Conversion to is failed