Morphological, Sensorial and Chemical Characterization of...

Agronomy 2020 / 11 Vol. 10; Iss. 11

Morphological, Sensorial and Chemical Characterization of Chilli Peppers (Capsicum spp.) from the CATIE Genebank

Paredes Andrade, Nelly Judith, Monteros-Altamirano, Alvaro, Tapia Bastidas, Cesar Guillermo, Sørensen, Marten
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Volume:
10
Journal:
Agronomy
DOI:
10.3390/agronomy10111732
Date:
November, 2020
File:
PDF, 924 KB
2020
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