Garlic (Allium sativum L.): a potential unique therapeutic...

Garlic (Allium sativum L.): a potential unique therapeutic food rich in organosulfur and flavonoid compounds to fight with COVID-19

Khubber, Sucheta, Hashemifesharaki, Reza, Mohammadi, Mehrdad, Gharibzahedi, Seyed Mohammad Taghi
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
19
Journal:
Nutrition Journal
DOI:
10.1186/s12937-020-00643-8
Date:
December, 2020
File:
PDF, 439 KB
2020
Conversion to is in progress
Conversion to is failed