Studies regarding the influence of brown flaxseed flour...

Studies regarding the influence of brown flaxseed flour addition in wheat flour of a very good quality for bread making on bread quality

CODINA, Georgiana Gabriela, MIRONEASA, Silvia, TODOSI-SANDULEAC, Elena
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Volume:
73
Journal:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
DOI:
10.15835/buasvmcn-fst:12148
Date:
November, 2016
File:
PDF, 1.02 MB
2016
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