The influence of the carriers addition and spray drying...

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The influence of the carriers addition and spray drying temperatures on physicochemical properties of microencapsulated carrot juice powder

Janiszewska‐Turak, Emilia, Bąk, Paulina, Krzykowski, Andrzej, Witrowa‐Rajchert, Dorota
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Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.14908
Date:
November, 2020
File:
PDF, 37.93 MB
2020
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