Characterization of Phenolic Compounds, Vitamin E and Fatty Acids from Monovarietal Virgin Olive Oils of âPicholine marocaineâ Cultivar
Bouymajane, Aziz, Oulad El Majdoub, Yassine, Cacciola, Francesco, Russo, Marina, Salafia, Fabio, Trozzi, Alessandra, Rhazi Filali, Fouzia, Dugo, Paola, Mondello, LuigiVolume:
25
Journal:
Molecules
DOI:
10.3390/molecules25225428
Date:
November, 2020
File:
PDF, 2.29 MB
2020