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Effects of Radiofrequency Electric Fields on Drying and Carotene Retention of Chopped Alfalfa
L. E. Stetson,, R. L. Ogden and S. O. Nelson,Volume:
12
Year:
1969
Journal:
Transactions of the ASAE
DOI:
10.13031/2013.38852
File:
PDF, 1.13 MB
1969