![](/img/cover-not-exists.png)
Polymorphic transformations of cocoa butter in the presence of emulsifier, studied by the DSC.
J. Schlichter, S. Sarig, N. GartiVolume:
85
Year:
1985
Language:
english
Pages:
4
DOI:
10.1016/0040-6031(85)85634-3
File:
PDF, 216 KB
english, 1985