A sustainable approach to enhance fruit shelf‐life:...

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Journal of Applied Polymer Science 2020 / 12

A sustainable approach to enhance fruit shelf‐life: Edible coating from pineapple fruit waste biomass

Bhattacharjee, Satyajit, Haldar, Dibyajyoti, Manna, Mriganka Sekhar, Gayen, Kalyan, Bhowmick, Tridib Kumar
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Journal:
Journal of Applied Polymer Science
DOI:
10.1002/app.50388
Date:
December, 2020
File:
PDF, 4.02 MB
2020
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