Reduction of cinnamyl alcohols and cinnamaldehydes by...

Reduction of cinnamyl alcohols and cinnamaldehydes by Saccharomyces cerevisiae

Paola Gramatica, Bianca Maria Ranzi, Paolo Manitto
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
10
Year:
1981
Language:
english
Pages:
7
DOI:
10.1016/0045-2068(81)90040-7
File:
PDF, 434 KB
english, 1981
Conversion to is in progress
Conversion to is failed